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De Cecco Conchiglioni Rigate Durum Wheat Pasta 500g

    53.00 53.00 53.0 ZAR

    53.00

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    Conchiglioni Rigati (large grooved shells), which originate from the Campania region. The unusual size and shell shape make this pasta ideal for capturing sauces and so, is an unbeatable shape for preparing oven-baked, filled pasta dishes, with fish or meat sauces. In addition to being baked in the oven and filled, this pasta can also be enjoyed with fresh condiments such as light, springtime sauces with mozzarella, tomato and fresh basil. Cooking time: 12 min